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dry matter

5. Study of the Chlorophill Content and Dry Matter in some Bulgarian and Introduced Peanut Genotypes

май 29, 2019май 19, 2022tsaikin

Author: S. Stamatov, R. Chipilski, M. Deshev

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2011, Issue 7 chlorophyll a and chlorophyll b, dry matter, harvest index, peanuts, photosynthesis

2. Influence of some herbicides and different densities of johnson grass on the quality of mid-early and late potatoes for processing

април 11, 2019май 18, 2022Диана Кунчева

Author: Shteliyana Kalinova, Galina Pevicharova, Angel Hristoskov

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Issue 15 dry matter, herbicides, Johnson grass, potatoes, quality, reducing sugars, sensory evaluation

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