14. Effect of Fertilization on some Physiological Parameters of Hot Pepper (Capsicum annuum L.)

Author: Długosz Irena

DOI: n/a

Abstract

The effect of fertilization on the physiological parameters (content of free proline, content of plastid pigments, intensity of CO2 assimilation and transpiration and water balance) in three hot pepper (Capsicum annuum L.) cvs. Wulkan, Trakijska Shipka, Chorbadgijski under field conditions was studied. Two mineral fertilizers were used in the experiment: Substral and Agrolex. The results showed that the treatment with Agrecol produced a better result in the hot pepper plants than Sunstral.